Sweet Potato Biscuits

Name: Sweet Potato Biscuits
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: Makes about 10 biscuits
Ingredients: For the Biscuits:; 1 cup mashed sweet potatoes (from 1 medium sweet potato; see note); ½ cup whole milk, plus 2 more tablespoons as needed; 1⅔ cups all-purpose flour, spooned into measuring cup and leveled-off with back edge of knife; 2 tablespoons cornstarch; 2½ tablespoons sugar; 1 tablespoon baking powder; 1¼ teaspoon salt; 1 stick (½ cup) cold unsalted butter, cut into small chunks; For the Honey Butter (Optional):; 1 stick (½ cup) unsalted butter, softened; 2 tablespoons honey; ¼ teaspoon cinnamon

Prep 20m

Cook 30m

Total 50m

This flavorful Sweet Potato Biscuit recipe combines mashed sweet potatoes, whole milk, flour, and a touch of sugar for a delicious, fluffy biscuit. If you're feeling extra indulgent, whip up some honey butter to spread on top - the perfect comfort food for any occasion.