Chesapeake Bay Stuffed Rockfish
Prep
15m
Cook
15m
Total
30m
This Chesapeake Bay Stuffed Rockfish recipe features flaky rockfish fillets stuffed with a savory blend of crabmeat, fresh parsley, and a hint of Old Bay seasoning. The perfect dish for seafood lovers looking for a taste of the Chesapeake Bay.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 447kcal 22%
-
Fat 25g 38%
-
Saturated Fat 6g 30%
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Carbohydrates 14g 4%
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Fiber 1g 4%
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Sugar 2g 4%
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Protein 39g 78%
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Cholesterol 163mg 54%
-
Sodium 550mg 22%
Percent Daily Values are based on a 2,000 calorie diet.
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