Chesapeake Bay Stuffed Rockfish
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Prep Time
15m
Cook Time
15m
Total Time
30m
This Chesapeake Bay Stuffed Rockfish recipe features flaky rockfish fillets stuffed with a savory blend of crabmeat, fresh parsley, and a hint of Old Bay seasoning. The perfect dish for seafood lovers looking for a taste of the Chesapeake Bay.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories568kcal
-
Fat31g
-
Saturated Fat6g
-
Carbohydrates32g
-
Fiber1g
-
Sugar2g
-
Protein42g
-
Cholesterol208mg
-
Sodium689mg
Percent Daily Values are based on a 2,000 calorie diet.