Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 419kcal 20%
Fat 28g 43%
Saturated Fat 7g 35%
Carbohydrates 31g 10%
Fiber 7g 28%
Sugar 20g 40%
Protein 9g 18%
Cholesterol 15mg 5%
Sodium 305mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Pomegranate, Pear and Avocado Salad

Name: Pomegranate, Pear and Avocado Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Salad Ingredients:; 1 head Romaine lettuce, washed and roughly-chopped into bite-sized pieces; 1 ripe pear, cored and diced; 1 avocado, peeled, pitted and diced; 2/3 cup shelled pistachios; 2/3 cup crumbled goat cheese (or blue cheese, or feta cheese); 1/2 cup diced red onion (about half of a small red onion); seeds from 1 pomegranate (here is a tutorial forhow to open and de-seed a pomegranate); citrus vinaigrette (see below); Citrus Vinaigrette Ingredients:; 1/3 cup orange juice (freshly-squeezed, if possible); 1/4 cup white balsamic vinegar (or white wine vinegar); 1 tablespoon honey, if needed to sweeten; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly-ground black pepper; 1/3 cup olive oil

Prep 15m

Total 15m

This Pomegranate, Pear and Avocado Salad is a refreshing and flavorful combination of Romaine lettuce, sweet pear, creamy avocado, tangy goat cheese, and crunchy pistachios, tossed in a citrus vinaigrette. Topped with the vibrant pop of pomegranate seeds, it's a perfect mix of sweet and savory in every bite.

Nutrition Facts

Pomegranate, Pear and Avocado Salad

Ingredients

Salad Ingredients

Citrus Vinaigrette Ingredients

Steps

Nutrition Facts

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