Butterscotch Blondies
Prep Time
15m
Cook Time
35m
Total Time
50m
This delicious Butterscotch Blondies recipe combines melted butter, granulated sugar, brown sugar, vanilla extract, eggs, salt, all-purpose flour, baking powder, and butterscotch chips for a rich and chewy dessert. With the perfect balance of sweet and buttery flavors, these blondies are sure to become a family favorite.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
9
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories430kcal
-
Fat20g
-
Saturated Fat12g
-
Carbohydrates60g
-
Fiber0g
-
Sugar52g
-
Protein3g
-
Cholesterol82mg
-
Sodium75mg
Percent Daily Values are based on a 2,000 calorie diet.