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Butterscotch Blondies

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Prep Time
15m
Cook Time
35m
Total Time
50m
This delicious Butterscotch Blondies recipe combines melted butter, granulated sugar, brown sugar, vanilla extract, eggs, salt, all-purpose flour, baking powder, and butterscotch chips for a rich and chewy dessert. With the perfect balance of sweet and buttery flavors, these blondies are sure to become a family favorite.

Ingredients

Servings: 9
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Steps

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Nutrition Facts

  • Calories
    430kcal
    21%
  • Fat
    20g
    1%
  • Saturated Fat
    12g
    0%
  • Carbohydrates
    60g
    3%
  • Fiber
    0g
    0%
  • Sugar
    52g
    2%
  • Protein
    3g
    0%
  • Cholesterol
    82mg
    4%
  • Sodium
    75mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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