Butter Cookies (Homemade Hato Sabure)

Name: Butter Cookies (Homemade Hato Sabure)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 30
Ingredients: 1⅔ cups all-purpose flour (plain flour) (weigh your flour; click Metric button for weights; or use the “fluff and sprinkle“ method and level it off); ½ cup sugar; 8 Tbsp unsalted butter (at room temperature); 1 large egg (50 g each w/o shell) (at room temperature; beaten); 1 tsp baking powder; ½ tsp pure vanilla extract (optional; I did not add since the original Hato Sabure does not include it)

Prep Time

30m

Cook Time

15m

Total Time

45m

This classic Butter Cookies recipe, also known as Homemade Hato Sabure, is the perfect treat for any occasion. With a simple combination of flour, sugar, butter, egg, and baking powder, these delicate cookies are sure to become a favorite. Add some vanilla extract for an extra special touch!

Butter Cookies (Homemade Hato Sabure) Image

justonecookbook.com

Recipe Options

Ingredients

Servings: 30

Scale:

Scale

0.25

0.5

1⅔ cups all-purpose flour (plain flour) (weigh your flour; click Metric button for weights; or use the “fluff and sprinkle“ method and level it off)

½ cup sugar

8 Tbsp unsalted butter (at room temperature)

1 large egg (50 g each w/o shell) (at room temperature; beaten)

1 tsp baking powder

½ tsp pure vanilla extract (optional; I did not add since the original Hato Sabure does not include it)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

152kcal

7%
Fat

6g

0%
Saturated Fat

4g

0%
Carbohydrates

21g

1%
Fiber

0g

0%
Sugar

7g

0%
Protein

1g

0%
Cholesterol

28mg

1%
Sodium

55mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Butter Cookies (Homemade Hato Sabure)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts