Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 317kcal 15%
Fat 15g 23%
Saturated Fat 9g 45%
Carbohydrates 42g 14%
Fiber 1g 4%
Sugar 28g 56%
Protein 3g 6%
Cholesterol 42mg 14%
Sodium 175mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Cookies With Browned Butter Frosting

Name: Pumpkin Cookies With Browned Butter Frosting
Prep time: 70 min
Total time: 115 min
Yield: 30 servings
Ingredients: Cookies:; 2/3 cup granulated sugar; 2/3 cup packed brown sugar; 3/4 cup butter or margarine, softened; 1 teaspoon vanilla; 1/2 cup (from 15-oz can) pumpkin (not pumpkin pie mix); 2 eggs; 2 1/4 cups Gold Medal™ all-purpose flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; Browned Butter Frosting:; 3 cups powdered sugar; 1 teaspoon vanilla; 3 to 4 tablespoons milk; 1/3 cup butter (do not use margarine or spread; it will burn)

Prep 1h 10m

Total 1h 55m

This delicious recipe for pumpkin cookies with browned butter frosting is a perfect treat for fall. The soft, cake-like cookies are flavored with pumpkin, cinnamon, and vanilla, then topped with a rich and nutty browned butter frosting. It's a cozy and comforting dessert that's sure to be a hit.

Dessert

Pumpkin

Nutrition Facts

Pumpkin Cookies With Browned Butter Frosting

Ingredients

Cookies

Browned Butter Frosting

Steps

Nutrition Facts

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