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Marion’s Best Pancakes | Marion's Kitchen
Prep Time
10m
Cook Time
20m
Total Time
30m
This fluffy pancake recipe from Marion's Kitchen features a twist with the addition of Greek yogurt and a hint of lemon juice for a light and tangy flavor. Perfect for a weekend brunch, these pancakes are best served with a generous drizzle of honey or maple syrup.
Ingredients
Servings:
Makes 8 pancakes
Scale:
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories259kcal
-
Fat9g
-
Saturated Fat5g
-
Carbohydrates36g
-
Fiber0g
-
Sugar15g
-
Protein7g
-
Cholesterol99mg
-
Sodium241mg
Percent Daily Values are based on a 2,000 calorie diet.