Southwest Black Bean Casserole

Name: Southwest Black Bean Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 1/2 lb. ground extra lean turkey; 1 chopped onion; 1 jalapeno pepper, seeds and ribs removed, diced; 1 red pepper, chopped; 1/2 tsp salt; 1/2 tsp ground cumin; 1/4 tsp ground red pepper; 5 garlic cloves, minced; 2/3 cup low-sodium chicken broth; 2 (15 oz) cans black beans, rinsed and drained; 1–2 chopped seeded tomatoes; 1/4 cup crumbled bacon; 1/2 cup (2 oz) shredded Monterey Jack cheese; 1/4 cup thinly sliced green onions

Prep Time

20m

Cook Time

30m

Total Time

50m

This spicy Southwest Black Bean Casserole is made with ground lean turkey, black beans, and a variety of vegetables and spices for a flavorful and hearty dish. Topped with crispy bacon and melted Monterey Jack cheese, this casserole is a perfect comfort food with a kick.

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Southwest Black Bean Casserole

Ingredients

Steps

Nutrition Facts

Southwest Black Bean Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts