Ham And Egg Cups

Name: Ham And Egg Cups
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3
Ingredients: nonstick cooking spray; 3 thin slices ham; ¼ cup shredded Gruyere cheese; 3 large eggs; 1 tablespoon milk, or as needed; 3 leaves fresh basil, torn; ½ teaspoon chopped fresh chives, or to taste; salt and freshly ground black pepper to taste

Prep 10m

Cook 20m

Total 30m

This simple and delicious recipe for ham and egg cups combines savory slices of ham, gooey Gruyere cheese, and fresh herbs, all baked to perfection in a muffin tin. With just a handful of ingredients, it's the perfect way to start the day with a protein-packed breakfast.

Breakfast

Ham

Egg

allrecipes.com

Ingredients

(Servings: 3)

nonstick cooking spray

3 thin slices ham

¼ cup shredded Gruyere cheese

3 large eggs

1 tablespoon milk, or as needed

3 leaves fresh basil, torn

½ teaspoon chopped fresh chives, or to taste

salt and freshly ground black pepper to taste

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories

154kcal

7%
Fat

10g

15%
Saturated Fat

4g

20%
Carbohydrates

3g

1%
Fiber

0g

0%
Sugar

2g

4%
Protein

13g

26%
Cholesterol

185mg

61%
Sodium

341mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Ham And Egg Cups

Ingredients

Steps

Nutrition Facts

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