Fried Plantain Chips Recipe
Prep
5m
Cook
20m
Total
25m
This crispy and savory fried plantain chips recipe is a delicious and easy-to-make snack. Using just two green plantains and some vegetable oil, you can create a flavorful and satisfying dish. Sprinkle with kosher salt for the perfect balance of flavor. Enjoy these plantain chips as a tasty appetizer or snack.
Ingredients
8 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 345kcal 17%
-
Fat 19g 29%
-
Saturated Fat 3g 15%
-
Carbohydrates 45g 15%
-
Fiber 4g 16%
-
Sugar 1g 2%
-
Protein 2g 4%
-
Cholesterol 0mg 0%
-
Sodium 150mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.