Tuscan Pasta With Tomato-Basil Cream
Prep
10m
Cook
5m
Total
15m
This Tuscan pasta dish is a delightful combination of cheese ravioli, sun-dried tomato Alfredo sauce, fresh tomatoes, and basil, all simmered in a creamy white wine sauce. Topped with grated Parmesan and fresh basil strips, this tomato-basil cream pasta is a flavorful and satisfying meal for any occasion.
Ingredients
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 688kcal 34%
-
Fat 27g 41%
-
Saturated Fat 12g 60%
-
Carbohydrates 81g 27%
-
Fiber 5g 20%
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Sugar 10g 20%
-
Protein 26g 52%
-
Cholesterol 75mg 25%
-
Sodium 1,088mg 45%
Percent Daily Values are based on a 2,000 calorie diet.
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