Tuscan Pasta With Tomato-Basil Cream

Name: Tuscan Pasta With Tomato-Basil Cream
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Ingredients: 1 (20-oz.) package refrigerated four-cheese ravioli*; 1 (16-oz.) jar sun-dried tomato Alfredo sauce; 2 tablespoons white wine; 2 medium-size fresh tomatoes, chopped**; 1/2 cup chopped fresh basil; 1/3 cup grated Parmesan cheese; Garnish: fresh basil strips

Prep Time

10m

Cook Time

Total Time

15m

This Tuscan pasta dish is a delightful combination of cheese ravioli, sun-dried tomato Alfredo sauce, fresh tomatoes, and basil, all simmered in a creamy white wine sauce. Topped with grated Parmesan and fresh basil strips, this tomato-basil cream pasta is a flavorful and satisfying meal for any occasion.

Pasta

20 Minute Meals

southernliving.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Scale

1 (20-oz.) package refrigerated four-cheese ravioli*

1 (16-oz.) jar sun-dried tomato Alfredo sauce

2 tablespoons white wine

2 medium-size fresh tomatoes, chopped**

1/2 cup chopped fresh basil

1/3 cup grated Parmesan cheese

Garnish: fresh basil strips

Steps

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Nutrition Facts

Calories

480kcal

24%
Fat

26g

1%
Saturated Fat

12g

0%
Carbohydrates

42g

2%
Fiber

4g

0%
Sugar

4g

0%
Protein

17g

0%
Cholesterol

70mg

3%
Sodium

826mg

41%

Percent Daily Values are based on a 2,000 calorie diet.

Tuscan Pasta With Tomato-Basil Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts