Garlic Basil Chicken with Tomato Butter Sauce
Prep
20m
Cook
30m
Total
50m
This flavorful garlic basil chicken dish is served in a rich and creamy tomato butter sauce. The seasoned chicken is seared to perfection and then simmered with diced roma tomatoes, minced garlic, and fresh basil. Served over your choice of pasta, this dish is sure to be a hit at the dinner table.
Ingredients
4 servingsSteps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 710kcal 35%
-
Fat 32g 49%
-
Saturated Fat 12g 60%
-
Carbohydrates 60g 20%
-
Fiber 4g 16%
-
Sugar 7g 14%
-
Protein 45g 90%
-
Cholesterol 150mg 50%
-
Sodium 480mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
You can see the picture to see how much basil I used. I pulled all those leaves off, ribbon-ed them, and added them in! It was probably about one cup, loosely packed, but go by taste. If you’re not huge on basil, start with less.
Comments
Sign in to leave a comment.