Garlic Herb Butter Roast Chicken

Name: Garlic Herb Butter Roast Chicken
Prep time: 10 min
Cook time: 75 min
Yield: 4 servings
Ingredients: 4 pound (2kg) whole chicken, at room temperature giblets and neck removed from cavity*; 1/4 cup unsalted butter, (melted); 3 tablespoons olive oil; 1/4 cup white wine, ((OPTIONAL) -- use a dry wine like a Sauv blanc or Chardonnay); 1 lemon, (halved); Salt and freshly ground pepper, (to taste); 2 tablespoons fresh chopped parsley; 4 garlic cloves, (minced); 1 head of garlic roughly peeled and cut in half horizontally (through the middle crosswise); 3 fresh whole rosemary sprigs

Prep 10m

Cook 1h 15m

This garlic herb butter roast chicken is a tender and flavorful dish perfect for any occasion. A juicy whole chicken is basted in a mixture of melted butter, olive oil, minced garlic, and fresh herbs, then roasted to golden perfection. The result is a mouthwatering, fragrant, and succulent main course.

Dinner

Chicken

Roasted Chicken

Main Course