Crispy Garlic and Herb Smashed Potatoes
Prep
10m
Cook
40m
Total
50m
This flavorful recipe features small baby red potatoes, smashed and roasted to perfection with a blend of melted butter, garlic, and a medley of herbs including rosemary, thyme, and parsley. The result? Crispy garlic and herb smashed potatoes that are the perfect side dish for any meal.
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving385 calories
Calories from
- Protein 6%
- Carbs 35%
- Fat 59%
-
Fat High 22 g 33%
-
Saturated Fat High 12 g 60%
-
Carbohydrates 30 g 10%
-
Fiber 3 g 12%
-
Sugar Low 2 g 4%
-
Protein 5 g 10%
-
Cholesterol High 60 mg 20%
-
Sodium High 480 mg 20%
% Daily Value is based on a 2,000 calorie diet.
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