Parmesan Smashed Potatoes
Prep
20m
Cook
30m
Total
50m
This delightful recipe transforms baby yellow potatoes into a creamy, garlicky side dish with a crispy Parmesan crust. Paired with a refreshing yogurt dipping sauce, these smashed potatoes offer a perfect balance of flavors and textures, making them an irresistible addition to any meal or gathering. Enjoy every savory bite!
Ingredients
2 servingsThe Potatoes
Yogurt Dipping Sauce
Steps
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Nutrition Facts
Per serving304 calories
Calories from
- Protein 12%
- Carbs 47%
- Fat 41%
-
Fat High 14 g 21%
-
Saturated Fat High 6 g 30%
-
Carbohydrates 36 g 12%
-
Fiber 3 g 12%
-
Sugar Low 2 g 4%
-
Protein 9 g 18%
-
Cholesterol 25 mg 8%
-
Sodium 450 mg 18%
% Daily Value is based on a 2,000 calorie diet.
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