Name: Three Potato Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 3 tablespoons butter; 1 small white onion, diced; 4 cloves garlic, minced; 1/4 cup all-purpose flour; 2 cups vegetable stock or chicken stock; 2 cups milk, warmed; 1/2 pound red potatoes, diced; 1/2 pound Yukon gold potatoes, diced; 1/2 pound sweet potatoes, peeled and diced; 1 cup freshly-shredded sharp cheddar cheese; 1/2 cup plain Greek yogurt or sour cream; 2 teaspoons Old Bay seasoning (or Cajun seasoning); fine sea salt and freshly-ground black pepper; optional toppings: thinly-sliced green onions or chives, extra shredded cheese, sour cream

Ingredients

Servings: 6

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3 tablespoons butter

1 small white onion, diced

4 cloves garlic, minced

1/4 cup all-purpose flour

2 cups vegetable stock or chicken stock

2 cups milk, warmed

1/2 pound red potatoes, diced

1/2 pound Yukon gold potatoes, diced

1/2 pound sweet potatoes, peeled and diced

1 cup freshly-shredded sharp cheddar cheese

1/2 cup plain Greek yogurt or sour cream

2 teaspoons Old Bay seasoning (or Cajun seasoning)

fine sea salt and freshly-ground black pepper

optional toppings: thinly-sliced green onions or chives, extra shredded cheese, sour cream

Three Potato Soup

Ingredients

Steps

Nutrition Facts

Three Potato Soup

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts