Name: Vietnamese Lemongrass Chicken
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 8
Ingredients: 1/4 cuplime juice, plus extra lime wedges for serving; 3 tablespoons fish sauce; 2 tablespoons maple syrup(or brown sugar); 2 tablespoons avocado oil(or any neutral-flavored oil); 1 tablespoon low-sodium soy sauce; 4 small garlic cloves; 2 stalks lemongrass,tender white parts only, roughly chopped(see below); 1medium shallot, peeled and halved(or half of a small red onion); 2pounds boneless chicken breasts or thighs, cut into 1-inch pieces

Prep Time

45m

Cook Time

15m

Total Time

This Vietnamese Lemongrass Chicken recipe combines tender pieces of chicken with a tangy, sweet, and savory lemongrass marinade. The chicken is grilled to perfection and served with lime wedges for an extra burst of citrus flavor. A delicious and easy-to-make dish that is perfect for any occasion.

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Ingredients

Servings: 8

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1/4 cuplime juice, plus extra lime wedges for serving

3 tablespoons fish sauce

2 tablespoons maple syrup(or brown sugar)

2 tablespoons avocado oil(or any neutral-flavored oil)

1 tablespoon low-sodium soy sauce

4 small garlic cloves

2 stalks lemongrass,tender white parts only, roughly chopped(see below)

1medium shallot, peeled and halved(or half of a small red onion)

2pounds boneless chicken breasts or thighs, cut into 1-inch pieces

Steps

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Nutrition Facts

Calories

296kcal

14%
Fat

11g

0%
Saturated Fat

1g

0%
Carbohydrates

7g

0%
Fiber

0g

0%
Sugar

5g

0%
Protein

38g

1%
Cholesterol

100mg

5%
Sodium

551mg

27%

Percent Daily Values are based on a 2,000 calorie diet.

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Vietnamese Lemongrass Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts