Mushroom Sandwich Melts
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Prep Time
15m
Cook Time
40m
Total Time
55m
This mushroom sandwich melt is a savory and satisfying meal. The diced mushrooms and onions are sautéed with bacon, then blended with mayo, cheese, and parsley. The mixture is then spread onto baguette toasts and baked until golden, creating a deliciously cheesy and flavorful sandwich. Sprinkle with parsley and enjoy!
Recipe Options
Ingredients
Servings:
36
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories131kcal
-
Fat9g
-
Saturated Fat4g
-
Carbohydrates5g
-
Fiber0g
-
Sugar0g
-
Protein6g
-
Cholesterol24mg
-
Sodium179mg
Percent Daily Values are based on a 2,000 calorie diet.