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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 730kcal 36%
Fat 45g 69%
Saturated Fat 15g 75%
Carbohydrates 55g 18%
Fiber 6g 24%
Sugar 10g 20%
Protein 25g 50%
Cholesterol 50mg 16%
Sodium 1,200mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Mushroom Sandwich with Horseradish Aioli

Name: Roasted Mushroom Sandwich with Horseradish Aioli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3
Ingredients: Roasted Mushrooms:; 16 ounces sliced mushrooms (portobello or white button mushrooms); 2 tablespoons avocado oil; 2 tablespoons Cajun seasoning (if it has salt in it, you may want to add less of it just to make sure the mushrooms don’t get too salty – every brand is different); salt and pepper to taste; Horseradish Aioli:; 1/2 cup mayo; 1 small clove garlic, grated (even half a clove is plenty); 1–2 teaspoons horseradish sauce, to taste (I use Boar’s Head); 1–2 teaspoons lemon juice, to taste; salt, to taste; Sandwiches:; Big honking chunk of bread that you really love (I like Trader Joe’s caramelized onion focaccia for this); Pesto rosso (optional as a second sauce); Havarti cheese slices; Arugula tossed with olive oil and lemon

Prep 10m

Cook 30m

Total 40m

This Roasted Mushroom Sandwich with Horseradish Aioli is a flavorful and satisfying meal. The mushrooms are roasted with Cajun seasoning and avocado oil, then layered onto caramelized onion focaccia with horseradish aioli, Havarti cheese, and arugula. A delicious twist on a classic sandwich.

Ingredients

3 servings

Roasted Mushrooms

16 ounces sliced mushrooms (portobello or white button mushrooms)

2 tablespoons avocado oil

2 tablespoons Cajun seasoning (if it has salt in it, you may want to add less of it just to make sure the mushrooms don’t get too salty – every brand is different)

salt and pepper to taste

Horseradish Aioli

1/2 cup mayo

1 small clove garlic, grated (even half a clove is plenty)

1–2 teaspoons horseradish sauce, to taste (I use Boar’s Head)

1–2 teaspoons lemon juice, to taste

salt, to taste

Sandwiches

Big honking chunk of bread that you really love (I like Trader Joe’s caramelized onion focaccia for this)

Pesto rosso (optional as a second sauce)

Havarti cheese slices

Arugula tossed with olive oil and lemon

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 730kcal 36%
Fat 45g 69%
Saturated Fat 15g 75%
Carbohydrates 55g 18%
Fiber 6g 24%
Sugar 10g 20%
Protein 25g 50%
Cholesterol 50mg 16%
Sodium 1,200mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Roasted Mushroom Sandwich with Horseradish Aioli

Ingredients

Roasted Mushrooms

Horseradish Aioli

Sandwiches

Steps

Nutrition Facts

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