Homemade Lemon Cupcakes
Prep Time
25m
Cook Time
20m
Total Time
45m
This delightful recipe for homemade lemon cupcakes features a light and fluffy cake with a burst of citrus flavor. Topped with sweet vanilla buttercream and garnished with fresh lemon slices, these cupcakes are the perfect treat for any occasion.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
12
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories370kcal
-
Fat17g
-
Saturated Fat10g
-
Carbohydrates50g
-
Fiber0g
-
Sugar34g
-
Protein3g
-
Cholesterol87mg
-
Sodium136mg
Percent Daily Values are based on a 2,000 calorie diet.