Angel Biscuits
Prep Time
20m
Cook Time
16m
Total Time
36m
This light and fluffy biscuit recipe is made with buttermilk, giving it a rich and tangy flavor. The addition of yeast gives these biscuits a tender and soft texture, while the combination of butter and shortening adds a delicious richness. Perfect for breakfast or as a side to any meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
20)
Scale
To Finish
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories386kcal
-
Fat14g
-
Saturated Fat7g
-
Carbohydrates53g
-
Fiber1g
-
Sugar5g
-
Protein9g
-
Cholesterol26mg
-
Sodium226mg
Percent Daily Values are based on a 2,000 calorie diet.