Name: Whole Grain Breakfast Cookies
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 18
Ingredients: 1 cup walnuts; 1 ½ cups old-fashioned rolled oats (not instant); ⅓ cup whole wheat flour; ½ cup ground flax meal; 1 teaspoon baking soda; ½ teaspoon salt; 1 teaspoon ground cinnamon; ½ cup almond butter; ¼ cup canola oil; ¼ cup blue agave nectar; ⅓ cup brown sugar; 1 egg; 1 teaspoon vanilla extract; ½ cup dried cherries; 1 cup semi-sweet chocolate chips

Ingredients

(Servings: 18)

1 cup walnuts

1 ½ cups old-fashioned rolled oats (not instant)

⅓ cup whole wheat flour

½ cup ground flax meal

1 teaspoon baking soda

½ teaspoon salt

1 teaspoon ground cinnamon

½ cup almond butter

¼ cup canola oil

¼ cup blue agave nectar

⅓ cup brown sugar

1 egg

1 teaspoon vanilla extract

½ cup dried cherries

1 cup semi-sweet chocolate chips

Whole Grain Breakfast Cookies

Ingredients

Steps

Nutrition Facts

Comments

Whole Grain Breakfast Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts