Masa For Tamales (Easy Tamale Dough)
Share
Prep Time
20m
Cook Time
-
Total Time
20m
This easy tamale dough recipe uses masa harina, lard, and warm chicken stock to create a soft, flavorful masa for tamales. With just a few ingredients and simple steps, you can make delicious tamales at home to share with family and friends.
Recipe Options
Ingredients
Servings:
12
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on simplyrecipes.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories796kcal
-
Fat60g
-
Saturated Fat10g
-
Carbohydrates58g
-
Fiber3g
-
Sugar0g
-
Protein9g
-
Cholesterol0mg
-
Sodium140mg
Percent Daily Values are based on a 2,000 calorie diet.