Tex-Mex Chicken Chorizo Empanadas

Name: Tex-Mex Chicken Chorizo Empanadas
Prep time: 25 min
Cook time: 22 min
Total time: 47 min
Yield: 30
Ingredients: 1 medium sweet onion (diced); 1 small jalapeno pepper (seeded and diced); 1 small red bell pepper (seeded and diced); 3 clove garlic (minced); olive oil; salt and black pepper; 1 lb ground chicken; 12 oz ground chorizo (casings removed); 3 Tbsp taco seasoning; 2 tsp ground cumin; 1/2 cup sweet corn; 4 oz onion and chive cream cheese; 1 Tbsp chopped fresh cilantro; 2 17.3 oz package puff pastry [4 sheets] (thawed but still cold); 1 large egg (beaten)

Prep 25m

Cook 22m

Total 47m

This Tex-Mex Chicken Chorizo Empanadas recipe combines ground chicken, chorizo, and a mix of vegetables and spices for a flavorful filling. Wrapped in puff pastry and baked until golden brown, these empanadas are perfect for a delicious appetizer or a satisfying main dish.

Pork

Chicken

Empanadas

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Tex-Mex Chicken Chorizo Empanadas

Ingredients

Steps

Nutrition Facts

Tex-Mex Chicken Chorizo Empanadas

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts