Name: The Best Tex-Mex Migas Recipe
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 6
Ingredients: 12 large eggs; 1/4 cup milk; 1/2 teaspooneach: ground cumin, fine sea salt, freshly-cracked black pepper; 1 tablespoon olive oil; 1 small white onion, peeled anddiced; 1 jalapeño, seeded andfinely chopped; 3 cloves garlic, minced; 2 large handfuls corn tortilla chips, roughly crumbled; 2/3 cup salsa,homemadeor store-bought; 2/3cup shreddedMexican-blend cheese, plus extra for serving; toppings: chopped fresh cilantro, diced red onion, sliced avocado, diced tomato, extra salsa

Ingredients

12 large eggs

1/4 cup milk

1/2 teaspooneach: ground cumin, fine sea salt, freshly-cracked black pepper

1 tablespoon olive oil

1 small white onion, peeled anddiced

1 jalapeño, seeded andfinely chopped

3 cloves garlic, minced

2 large handfuls corn tortilla chips, roughly crumbled

2/3 cup salsa,homemadeor store-bought

2/3cup shreddedMexican-blend cheese, plus extra for serving

toppings: chopped fresh cilantro, diced red onion, sliced avocado, diced tomato, extra salsa

The Best Tex-Mex Migas Recipe

Ingredients

Steps

Nutrition Facts

Comments

The Best Tex-Mex Migas Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts