Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 625kcal 31%
Fat 30g 46%
Saturated Fat 15g 75%
Carbohydrates 65g 21%
Fiber 8g 32%
Sugar 15g 30%
Protein 25g 50%
Cholesterol 75mg 25%
Sodium 900mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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Southwest Sweet Potato Tater Tot Hotdish

Name: Southwest Sweet Potato Tater Tot Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 3 tablespoons butter; 1 onion, chopped; 3 cloves garlic, minced; 3 red/yellow bell peppers, chopped; 2 poblano peppers, chopped; 16 ounces fresh mushrooms, stems removed, chopped; 1 tablespoon cumin; 1 tablespoon chili powder; 1/4 cup flour; 3/4 cup milk; 1 pound pepperjack cheese, cut into cubes; 1 14–ounce can black beans; 1 cup frozen corn; salt to taste; 1–2 bags sweet potato tater tots; red peppers, corn, cilantro, jalapeño for topping (optional)

Prep 15m

Cook 30m

Total 45m

This Southwest Sweet Potato Tater Tot Hotdish is a tantalizing blend of savory and spicy flavors. With a mix of bell peppers, mushrooms, black beans, and pepperjack cheese, each bite is bursting with deliciousness. Topped with tater tots and optional jalapeños, this dish will quickly become a new family favorite.

Potato

Notes

REALLY good with a hit of Tabasco or something acidic/spicy.

Nutrition Facts

Southwest Sweet Potato Tater Tot Hotdish

Ingredients

Steps

Nutrition Facts

Notes

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