Roasted Asparagus
Prep
6m
Cook
12m
Total
18m
This simple and delicious recipe for Roasted Asparagus brings out the natural sweetness of the asparagus spears. Tossed in olive oil and garlic, then roasted to perfection, the asparagus is seasoned with salt, pepper, and a squeeze of lemon juice or balsamic vinegar for a flavorful side dish.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 135kcal 6%
-
Fat 10g 15%
-
Saturated Fat 1g 5%
-
Carbohydrates 7g 2%
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Fiber 3g 12%
-
Sugar 3g 6%
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Protein 4g 8%
-
Cholesterol 0mg 0%
-
Sodium 150mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
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