Roasted Asparagus
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Prep Time
6m
Cook Time
12m
Total Time
18m
This simple and delicious recipe for Roasted Asparagus brings out the natural sweetness of the asparagus spears. Tossed in olive oil and garlic, then roasted to perfection, the asparagus is seasoned with salt, pepper, and a squeeze of lemon juice or balsamic vinegar for a flavorful side dish.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories73kcal
-
Fat5g
-
Saturated Fat0g
-
Carbohydrates6g
-
Fiber3g
-
Sugar2g
-
Protein3g
-
Cholesterol0mg
-
Sodium145mg
Percent Daily Values are based on a 2,000 calorie diet.