Garlic and Parmesan Roasted Asparagus

Name: Garlic and Parmesan Roasted Asparagus
Prep time: 2 min
Cook time: 12 min
Total time: 14 min
Yield: 4
Ingredients: ½ pound fresh asparagus; 1 tablespoon olive oil; 3 tablespoons parmesan cheese, grated; 1½ teaspoons garlic, minced; ½ teaspoon sea salt; ½ teaspoon black pepper

Prep 2m

Cook 12m

Total 14m

This savory and simple recipe for Garlic and Parmesan Roasted Asparagus is a delicious way to enjoy fresh asparagus. The asparagus is tossed with olive oil, garlic, and parmesan cheese, then roasted to tender perfection. A sprinkle of sea salt and black pepper adds just the right amount of seasoning.

Garlic and Parmesan Roasted Asparagus Image

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

½ pound fresh asparagus

1 tablespoon olive oil

3 tablespoons parmesan cheese, grated

1½ teaspoons garlic, minced

½ teaspoon sea salt

½ teaspoon black pepper

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

57kcal

2%
Fat

4g

0%
Saturated Fat

1g

0%
Carbohydrates

3g

0%
Fiber

1g

0%
Sugar

0g

0%
Protein

2g

0%
Cholesterol

2mg

0%
Sodium

141mg

7%

Percent Daily Values are based on a 2,000 calorie diet.

Garlic and Parmesan Roasted Asparagus

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts