5-Ingredient Fried Chicken Sandwiches
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Prep Time
15m
Cook Time
20m
Total Time
35m
This 5-ingredient fried chicken sandwich recipe features juicy boneless, skinless chicken thighs marinated in buttermilk, coated in self-rising flour, and fried to crispy perfection. Served on a toasted bun with tangy sliced pickles, it's a simple and satisfying meal that's perfect for lunch or dinner.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories906kcal
-
Fat49g
-
Saturated Fat8g
-
Carbohydrates62g
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Fiber1g
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Sugar2g
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Protein56g
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Cholesterol153mg
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Sodium691mg
Percent Daily Values are based on a 2,000 calorie diet.