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seriouseats.com

5-Ingredient Fried Chicken Sandwiches

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Prep Time

15m

Cook Time

20m

Total Time

35m

This 5-ingredient fried chicken sandwich recipe features juicy boneless, skinless chicken thighs marinated in buttermilk, coated in self-rising flour, and fried to crispy perfection. Served on a toasted bun with tangy sliced pickles, it's a simple and satisfying meal that's perfect for lunch or dinner.

5-Ingredient Fried Chicken Sandwiches Image

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Recipe Options

Ingredients

Servings: 4 servings

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1 jar sliced pickles, such as Vlasic, with brine

4 boneless, skinless chicken thighs

Kosher salt and freshly ground black pepper

1 cup (240ml) buttermilk

1 1/2 cups self-rising flour (7 1/2 ounces; 210g, see note)

1 quart (945ml) peanut, vegetable, or canola oil

4 soft hamburger buns or potato rolls, toasted

Steps

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Nutrition Facts

Calories

906kcal

45%
Fat

49g

2%
Saturated Fat

8g

0%
Carbohydrates

62g

3%
Fiber

1g

0%
Sugar

2g

0%
Protein

56g

2%
Cholesterol

153mg

7%
Sodium

691mg

34%

Percent Daily Values are based on a 2,000 calorie diet.

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