Name: Turkey Meatloaf
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: Meatloaf:; 2 pounds ground turkey; 1 cup plain bread crumbs; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 teaspoon dried parsley; 1 teaspoon salt; ½ teaspoon black pepper; ½ cup milk; 2 tablespoons worcestershire sauce; Glaze:; 1 cup ketchup; ¼ cup brown sugar tightly packed; 1 tablespoon worcestershire sauce; 1 tablespoon red wine vinegar; 1/4 teaspoon crushed red pepper flakes; 1/8 teaspoon salt

2 pounds ground turkey

1 cup plain bread crumbs

1 teaspoon dried basil

1 teaspoon dried oregano

1 teaspoon dried parsley

1 teaspoon salt

½ teaspoon black pepper

½ cup milk

2 tablespoons worcestershire sauce

1 cup ketchup

¼ cup brown sugar tightly packed

1 tablespoon worcestershire sauce

1 tablespoon red wine vinegar

1/4 teaspoon crushed red pepper flakes

1/8 teaspoon salt

Turkey Meatloaf

Ingredients

Meatloaf

Glaze

Steps

Nutrition Facts