Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 738kcal 36%
Fat 45g 69%
Saturated Fat 15g 75%
Carbohydrates 45g 15%
Fiber 5g 20%
Sugar 7g 14%
Protein 30g 60%
Cholesterol 90mg 30%
Sodium 1,600mg 66%

Percent Daily Values are based on a 2,000 calorie diet.

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Kielbasa and Potatoes Recipe

Name: Kielbasa and Potatoes Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 6
Ingredients: 4 tablespoons olive oil, divided; 1 ½ pounds baby red potatoes, quartered (approximately 10 potatoes); ½ teaspoon kosher salt; ¼ teaspoon pepper; 2 packages (13.5 ounces each) kielbasa, or smoked sausage sliced into ½-inch rounds; 1 yellow onion, minced (approximately 1 cup); 1 red bell pepper, cut into ¼-inch strips; 2 teaspoons Italian seasoning; ½ teaspoon garlic, minced; ½ teaspoon red pepper flakes; ¼ cup (60 g) chicken stock; 1 teaspoon hot sauce; fresh parsley, for garnish; parmesan cheese, for garnish; salt and pepper, to taste

Prep 10m

Cook 45m

Total 55m

This hearty and flavorful Kielbasa and Potatoes recipe is a one-pan wonder. Tender baby red potatoes are roasted with slices of kielbasa, onions, and bell peppers, then seasoned with a blend of Italian seasoning, garlic, and red pepper flakes. Finish with a drizzle of hot sauce and a sprinkle of fresh parsley and parmesan cheese.

Nutrition Facts

Kielbasa and Potatoes Recipe

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