Name: Cream Cheese Stuffed Red Velvet Cookies
Prep time: 165 min
Cook time: 12 min
Total time: 177 min
Yield: 18
Ingredients: 1 and 2/3 cups (210g) all-purpose flour (spooned & leveled); 1/4 cup (21g) unsweetened natural cocoa powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) granulated sugar; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg, at room temperature; 1 Tablespoon (15ml) milk*; 2 teaspoons pure vanilla extract; 1 Tablespoonred food coloring (liquid, gel, or 2tsp beet powder alternative)*; Cream Cheese Filling:; 4 ounces (113g) full-fat brick cream cheese, room temperature; 1 and 3/4 cups (210g) confectioners’ sugar; 1 Tablespoon (8g) all-purpose flour; 1/2 teaspoon pure vanilla extract; For Rolling:; 1/2 cup (100g) granulated sugar

Ingredients

(Servings: 18)

1 and 2/3 cups (210g) all-purpose flour (spooned & leveled)

1/4 cup (21g) unsweetened natural cocoa powder

1 teaspoon baking soda

1/4 teaspoon salt

1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1/2 cup (100g) granulated sugar

1/2 cup (100g) packed light or dark brown sugar

1 large egg, at room temperature

1 Tablespoon (15ml) milk*

2 teaspoons pure vanilla extract

1 Tablespoonred food coloring (liquid, gel, or 2tsp beet powder alternative)*

4 ounces (113g) full-fat brick cream cheese, room temperature

1 and 3/4 cups (210g) confectioners’ sugar

1 Tablespoon (8g) all-purpose flour

1/2 teaspoon pure vanilla extract

1/2 cup (100g) granulated sugar

Cream Cheese Stuffed Red Velvet Cookies

Ingredients

Cream Cheese Filling

For Rolling

Steps

Nutrition Facts

Comments

Cream Cheese Stuffed Red Velvet Cookies

Ingredients

Cream Cheese Filling

For Rolling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts