Name: Apple Cobbler
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 8
Ingredients: For the Apple Filling:; 2½ lbs large baking apples about 5 large, peeled and sliced ¼-inch thick (see note); ⅓ cup granulated sugar; ⅓ cup packed dark brown sugar; 3 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 2 tablespoons butter cut into small pieces, plus more for greasing the pan; For the Biscuit Topping:; 1½ cups all-purpose flour spooned into measuring cup and leveled-off; 7 tablespoons granulated sugar divided; 1¾ teaspoons baking powder; ¼ teaspoon baking soda; ¾ teaspoon salt; 1 stick ½ cup cold unsalted butter, cut into small chunks; 1 cup buttermilk see note; For Serving (Optional):; Vanilla ice cream or Whipped cream

Ingredients

(Servings: 8)

2½ lbs large baking apples about 5 large, peeled and sliced ¼-inch thick (see note)

⅓ cup granulated sugar

⅓ cup packed dark brown sugar

3 tablespoons all-purpose flour

1 teaspoon ground cinnamon

2 tablespoons butter cut into small pieces, plus more for greasing the pan

1½ cups all-purpose flour spooned into measuring cup and leveled-off

7 tablespoons granulated sugar divided

1¾ teaspoons baking powder

¼ teaspoon baking soda

¾ teaspoon salt

1 stick ½ cup cold unsalted butter, cut into small chunks

1 cup buttermilk see note

Vanilla ice cream or Whipped cream

Apple Cobbler

Ingredients

For The Apple Filling

For The Biscuit Topping

For Serving (optional)

Steps

Nutrition Facts

Comments

Apple Cobbler

Ingredients

For The Apple Filling

For The Biscuit Topping

For Serving (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts