Crack Cake
Prep
15m
·
Cook
1h
·
Total
1h 15m
About This Recipe
This irresistible Crack Cake is a moist and flavorful dessert with a hint of sweet white wine. Made with a mix of yellow cake, vanilla pudding, and cinnamon, it's topped with a decadent butter and wine glaze. Perfect for any occasion, this cake is guaranteed to be a crowd-pleaser.
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Ingredients
(Servings:
12)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Cake Ingredients
Glaze Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories618kcal30%
-
Fat28g1%
-
Saturated Fat11g0%
-
Carbohydrates85g4%
-
Fiber1g0%
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Sugar63g3%
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Protein5g0%
-
Cholesterol103mg5%
-
Sodium384mg19%
Percent Daily Values are based on a 2,000 calorie diet.
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