Name: Bursting Blueberry Crumb Cake
Yield: 12 servings
Ingredients: CRUNCH CRUMB (STREUSEL):; 2/3 cups flour (, plain/all-purpose); ½ cup caster sugar ((superfine sugar)); 1/2 tsp cinnamon powder; 1/8 tsp cooking/kosher salt; 60g / 4 tbsp melted butter; 1/4 tsp vanilla extract; LEMON VANILLA CAKE:; 1 1/3 cups flour (, plain/all-purpose); 2 tsp baking powder; 1/4 tsp cooking/kosher salt; 3/4 cup caster sugar ((superfine sugar)); 1 tsp vanilla extract; 1 tbsp lemon zest; 2 large eggs; 90 g / 6 tbsp unsalted butter (, melted then cooled slightly (don’t use piping hot)); 1/3 cup sour cream (, at room temperature (sub plain yogurt)); 1/3 cup milk (, at room temperature (full fat best, low fat ok)); BLUEBERRIES:; 500 g / 1 lb fresh blueberries ((Note 1 for frozen)); 2 tsp lemon juice; 2 tbsp caster sugar ((superfine sugar)); 3 tbsp flour (, plain/all-purpose)

Ingredients

(Servings: 12 servings)

2/3 cups flour (, plain/all-purpose)

½ cup caster sugar ((superfine sugar))

1/2 tsp cinnamon powder

1/8 tsp cooking/kosher salt

60g / 4 tbsp melted butter

1/4 tsp vanilla extract

1 1/3 cups flour (, plain/all-purpose)

2 tsp baking powder

1/4 tsp cooking/kosher salt

3/4 cup caster sugar ((superfine sugar))

1 tsp vanilla extract

1 tbsp lemon zest

2 large eggs

90 g / 6 tbsp unsalted butter (, melted then cooled slightly (don’t use piping hot))

1/3 cup sour cream (, at room temperature (sub plain yogurt))

1/3 cup milk (, at room temperature (full fat best, low fat ok))

500 g / 1 lb fresh blueberries ((Note 1 for frozen))

2 tsp lemon juice

2 tbsp caster sugar ((superfine sugar))

3 tbsp flour (, plain/all-purpose)

Bursting Blueberry Crumb Cake

Ingredients

Crunch Crumb (streusel)

Lemon Vanilla Cake

Blueberries

Steps

Nutrition Facts

Comments

Bursting Blueberry Crumb Cake

Ingredients

Crunch Crumb (streusel)

Lemon Vanilla Cake

Blueberries

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts