Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 247kcal 12%
Fat 23g 35%
Saturated Fat 3g 15%
Carbohydrates 7g 2%
Fiber 2g 8%
Sugar 2g 4%
Protein 4g 8%
Cholesterol 0mg 0%
Sodium 498mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Green Tahini

Name: Green Tahini
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 1/2 cupolive oil(mild tasting); 1/2 cupwater; 1/4 cuptahini; a big bunch of both cilantro and parsley; 1clovegarlic; squeeze ofhalf a lemon(about 2 tablespoons); 1/2 teaspoonsalt (more to taste – I like salt 🙂 so ~1 teaspoon is what I use)

Prep 5m

Total 5m

This refreshing green tahini recipe is made with a blend of fresh cilantro, parsley, and a hint of garlic. Mixed with tahini, olive oil, lemon, and water, it makes the perfect sauce or dip for drizzling over roasted vegetables or using as a creamy salad dressing.