Spicy Beef & Cheese Gyoza | Marion's Kitchen

Name: Spicy Beef & Cheese Gyoza | Marion's Kitchen
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: Makes about 20
Ingredients: 200g (7 oz) beef mince; ½ cup finely sliced spring onion; 1 egg; 1 tbsp finely grated ginger; 1 garlic clove, finely grated; 1 tsp sea salt; 100g (3.5 oz) firm mozzarella, cut into strips about the same length as the diameter of the gyoza wrappers; 1 tbsp vegetable oil; 20 gyoza wrappers; Spicy dumpling sauce:; 3 tbsp chilli oil or try myhomemade chilli oil; 4 tbsp light soy sauce; 2 tbsp white vinegar

Prep Time

Cook Time

25m

Total Time

30m

This Spicy Beef & Cheese Gyoza recipe by Marion's Kitchen features tender beef mince, spring onion, ginger, and garlic wrapped in gyoza wrappers with a firm mozzarella strip. Serve with a homemade spicy dumpling sauce for a deliciously fiery kick. Perfect for a quick and satisfying meal or snack.

Beef

Dumplings

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Spicy Beef & Cheese Gyoza | Marion's Kitchen

Ingredients

Spicy Dumpling Sauce

Steps

Nutrition Facts

Spicy Beef & Cheese Gyoza | Marion's Kitchen

Ingredients

Spicy Dumpling Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts