Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 301kcal 15%
Fat 4g 6%
Saturated Fat 1g 5%
Carbohydrates 58g 19%
Fiber 2g 8%
Sugar 1g 2%
Protein 8g 16%
Cholesterol 0mg 0%
Sodium 146mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Spinach Pasta Dough

Name: Homemade Spinach Pasta Dough
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 110 g fresh spinach; 35 g olive oil; 85 g water; 300 g all purpose flour; 1.5 g salt

Prep 20m

Cook 10m

Total 30m

This homemade spinach pasta dough is made with fresh spinach, olive oil, water, all-purpose flour, and salt. The result is a vibrant, flavorful dough that can be shaped into your favorite pasta shapes for a delicious and nutritious homemade meal.