Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 486kcal 24%
Fat 33g 50%
Saturated Fat 10g 50%
Carbohydrates 33g 11%
Fiber 4g 16%
Sugar 4g 8%
Protein 14g 28%
Cholesterol 47mg 15%
Sodium 705mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

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Jalapeno Popper Roasted Potato Salad

Name: Jalapeno Popper Roasted Potato Salad
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 8
Ingredients: Potatoes:; 3 pounds red potatoes, washed, cut into small cubes; 2 tablespoons extra virgin olive oil; 2 tablespoons (1 packet) dry ranch seasoning mix; 2 teaspoons pepper; Salad:; ½ cup (120 g) ranch dressing; ½ cup (116 g) mayonnaise; 3 tablespoons (60 g) apple cider vinegar; ¼ teaspoon black pepper; 1 small red onion, finely diced; 8 pieces bacon, cooked, diced, reserving some for garnish; 2 medium jalapeno peppers, diced; 1 cup sharp cheddar cheese, finely shredded

Prep 30m

Cook 45m

Total 1h 15m

This Jalapeno Popper Roasted Potato Salad is a flavorful twist on a classic side dish. Cubed red potatoes are roasted with a ranch seasoning mix and tossed in a creamy dressing with crispy bacon, spicy jalapenos, and sharp cheddar cheese. A perfect dish for potlucks and barbecues.

Nutrition Facts

Jalapeno Popper Roasted Potato Salad

Ingredients

Potatoes

Salad

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Nutrition Facts

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