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gimmesomeoven.com

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Slow Cooker Chili

Name: Slow Cooker Chili
Prep time: 10 min
Cook time: 250 min
Total time: 260 min
Yield: 8
Ingredients: 1 Tablespoon olive oil; 2 pounds lean ground beef; 1 medium red or yellow onion, peeled and diced; 4 cloves of garlic, minced; 1 chipotle chili in adobo sauce, chopped (*add more for extra smokyness and heat); 2 (15 ounce) cans dark red kidney beans, rinsed and drained (**see below for substitution ideas); 2 (15 ounce) cans tomato sauce; 2 (15 ounce) cans diced tomatoes; 1 (15 ounce) can light red kidney beans, rinsed and drained; 1 (4 ounce) can chopped green chiles; 1 cup beer or beef broth; 2 Tablespoons chili powder; 1 Tablespoon ground cumin; 1 teaspoon salt; 1 teaspoon sugar; 1/2 teaspoon black pepper; (Optional toppings: shredded cheddar cheese, crushed tortilla chips or strips, thinly-sliced green onions, sour cream, salsa, etc.)

Prep 10m

Cook 4h 10m

Total 4h 20m

About This Recipe

This slow cooker chili recipe is packed with flavor and just the right amount of heat. With lean ground beef, kidney beans, tomatoes, and savory spices, this hearty, comforting dish is perfect for a cozy meal. Customize with your favorite toppings and enjoy!

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gimmesomeoven.com

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Slow Cooker Chili

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Ingredients

(Servings: 8)

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1 Tablespoon olive oil

2 pounds lean ground beef

1 medium red or yellow onion, peeled and diced

4 cloves of garlic, minced

1 chipotle chili in adobo sauce, chopped (*add more for extra smokyness and heat)

2 (15 ounce) cans dark red kidney beans, rinsed and drained (**see below for substitution ideas)

2 (15 ounce) cans tomato sauce

2 (15 ounce) cans diced tomatoes

1 (15 ounce) can light red kidney beans, rinsed and drained

1 (4 ounce) can chopped green chiles

1 cup beer or beef broth

2 Tablespoons chili powder

1 Tablespoon ground cumin

1 teaspoon salt

1 teaspoon sugar

1/2 teaspoon black pepper

(Optional toppings: shredded cheddar cheese, crushed tortilla chips or strips, thinly-sliced green onions, sour cream, salsa, etc.)

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories

447kcal

22%
Fat

16g

24%
Saturated Fat

6g

30%
Carbohydrates

45g

15%
Fiber

12g

48%
Sugar

13g

26%
Protein

30g

60%
Cholesterol

80mg

26%
Sodium

1,100mg

45%

Percent Daily Values are based on a 2,000 calorie diet.

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