Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 175kcal 8%
Fat 7g 10%
Saturated Fat 3g 15%
Carbohydrates 25g 8%
Fiber 4g 16%
Sugar 10g 20%
Protein 4g 8%
Cholesterol 10mg 3%
Sodium 950mg 39%

Percent Daily Values are based on a 2,000 calorie diet.

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45 Minute Vegetable Soup

Name: 45 Minute Vegetable Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 2 tablespoons butter; 1 tablespoon olive oil; 1 cup chopped onions about 1 medium onion; 1 cup chopped celery about 3 celery ribs; 1 cup diced carrots about 4 carrots; 1 tablespoon minced garlic; 2 cups cubed potatoes about 3 potatoes; 1 cup chopped green beans fresh or frozen; 1 cup corn kernels fresh or frozen; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 2 (14.5 ounce cans) diced tomatoes undrained; 6 cups vegetable broth; Salt and pepper to taste

Prep 15m

Cook 25m

Total 40m

This 45 Minute Vegetable Soup is a hearty and comforting dish that's perfect for a cozy night in. Packed with nutrient-rich vegetables and flavored with aromatic herbs, this soup is a quick and easy meal option that will keep you warm and satisfied.

Vegetable Soup

Nutrition Facts

45 Minute Vegetable Soup

Ingredients

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Nutrition Facts

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