Sauteed Yellow Squash
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This flavorful and easy sautéed yellow squash recipe is the perfect side dish for any meal. Sliced yellow squash is quickly cooked with olive oil and seasoning, then topped with optional Parmesan, cheddar, basil, and spices for a delicious and versatile dish. Ready in minutes!
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Ingredients
(Servings:
4)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories56kcal2%
-
Fat3g0%
-
Saturated Fat0g0%
-
Carbohydrates5g0%
-
Fiber1g0%
-
Sugar3g0%
-
Protein1g0%
-
Cholesterol2mg0%
-
Sodium151mg7%
Percent Daily Values are based on a 2,000 calorie diet.
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