Sauteed Yellow Squash
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Prep Time
5m
Cook Time
10m
Total Time
15m
This flavorful and easy sautéed yellow squash recipe is the perfect side dish for any meal. Sliced yellow squash is quickly cooked with olive oil and seasoning, then topped with optional Parmesan, cheddar, basil, and spices for a delicious and versatile dish. Ready in minutes!
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories56kcal
-
Fat3g
-
Saturated Fat0g
-
Carbohydrates5g
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Fiber1g
-
Sugar3g
-
Protein1g
-
Cholesterol2mg
-
Sodium151mg
Percent Daily Values are based on a 2,000 calorie diet.