Name: Yellow Squash Casserole
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 8 servings
Ingredients: 2 1/2 pounds yellow squash (about 3 to 4 medium squash; 1135g), cut into 1/4-inch coins; Kosher salt; 7 tablespoons unsalted butter (3 1/2 ounces; 98g), divided; 1 medium yellow onion (8 ounces; 227g), chopped; 2 medium cloves garlic, minced; 1/3 cup sour cream, at room temperature (2 3/4 ounces; 75g)2 large eggs; 2/3 cup cream cheese, at room temperature (5 1/4 ounces; 150g); 3/4 cup shredded cheddar cheese (3 ounces; 85g); 1/2 cup shredded mozzarella cheese (2 ounces; 57g); For the Topping:; 2 tablespoons unsalted butter (1 ounce; 28g), melted; One 3.4-ounce sleeve Ritz crackers, crushed (32 crackers; 96g)1/2 cup grated Parmigiano-Reggiano (1 ounce; 28g); Freshly ground black pepper

Prep 1h

Cook 1h

Total 2h

About This Recipe

This yellow squash casserole is a comforting dish made with fresh squash, onions, garlic, and a creamy, cheesy topping. Perfect for a side dish or a main dish, it's easy to make and a guaranteed crowd-pleaser.

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Yellow Squash Casserole

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Ingredients

(Servings: 8 servings)

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2 1/2 pounds yellow squash (about 3 to 4 medium squash; 1135g), cut into 1/4-inch coins

Kosher salt

7 tablespoons unsalted butter (3 1/2 ounces; 98g), divided

1 medium yellow onion (8 ounces; 227g), chopped

2 medium cloves garlic, minced

1/3 cup sour cream, at room temperature (2 3/4 ounces; 75g)2 large eggs

2/3 cup cream cheese, at room temperature (5 1/4 ounces; 150g)

3/4 cup shredded cheddar cheese (3 ounces; 85g)

1/2 cup shredded mozzarella cheese (2 ounces; 57g)

For The Topping

2 tablespoons unsalted butter (1 ounce; 28g), melted

One 3.4-ounce sleeve Ritz crackers, crushed (32 crackers; 96g)1/2 cup grated Parmigiano-Reggiano (1 ounce; 28g)

Freshly ground black pepper

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Nutrition Facts

Calories

593kcal

29%
Fat

49g

2%
Saturated Fat

29g

1%
Carbohydrates

21g

1%
Fiber

1g

0%
Sugar

4g

0%
Protein

18g

0%
Cholesterol

164mg

8%
Sodium

555mg

27%

Percent Daily Values are based on a 2,000 calorie diet.

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