Loaf Pan Lasagna
Prep
25m
·
Cook
40m
·
Total
1h 5m
About This Recipe
This loaf pan lasagna is a delicious, easy dinner option. A homemade tomato sauce is layered with no-boil lasagna noodles, ricotta cheese, and Italian chicken sausage. Baked to perfection, it's topped with mozzarella and Parmesan cheese for a mouthwatering meal. Garnish with fresh parsley for a perfect finishing touch.
Ingredients
(Servings:
3)
Scale
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For Garnish
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories468kcal23%
-
Fat24g36%
-
Saturated Fat9g45%
-
Carbohydrates37g12%
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Fiber4g16%
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Sugar11g22%
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Protein24g48%
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Cholesterol104mg34%
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Sodium910mg37%
Percent Daily Values are based on a 2,000 calorie diet.
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