Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 790kcal 39%
Fat 37g 56%
Saturated Fat 16g 80%
Carbohydrates 78g 26%
Fiber 6g 24%
Sugar 15g 30%
Protein 37g 74%
Cholesterol 150mg 50%
Sodium 1,000mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Julia Turshen's Lasagna

Name: Julia Turshen's Lasagna
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Yield: 6-8
Ingredients: Two 28-oz cans whole peeled tomatoes; 3 tablespoons extra-virgin olive oil; 4 garlic cloves, thinly sliced; Kosher salt; 1 cup crème fraîche; 2¼ cups all-purpose flour, plus more as needed; 3 eggs; 1 teaspoon kosher salt; 1 cup finely grated Parmesan Cheese; 1½ cups coarsely grated whole-milk mozzarella cheese; 2 large handfuls fresh basil leaves, torn into small pieces if large

Prep 15m

Cook 1h 20m

Total 1h 35m

This lasagna recipe by Julia Turshen features a rich tomato sauce, homemade pasta dough, and layers of creamy cheese and fresh basil. With a perfect balance of flavors and textures, this comforting and celebratory dish is worth every effort.