Name: Classic Lasagna
Total time: 135 min
Yield: 8
Ingredients: For the Sauce:; 1 medium yellow onion, roughly chopped; 5 garlic cloves, roughly chopped; 2 medium carrots, roughly chopped; 1 stalk celery, roughly chopped; 3 tablespoons olive oil, divided; 1½ pounds Italian sausage (bulk or removed from casing); ¾ cup dry red wine; 1 (28 oz.) can crushed tomatoes; ½ cup heavy cream; ¾ teaspoon salt; ¼ teaspoon freshly ground black pepper; 2 teaspoons sugar; 1½ teaspoons dried thyme; 2 bay leaves; For the Ricotta Mixture:; 1 (15 oz.) container whole milk ricotta (about 1¾ cups); 3 oz. cream cheese; 1 large egg; 1 garlic clove, roughly chopped; ¾ cup grated Parmigiano-Reggiano; ¾ teaspoon salt; ¼ teaspoon freshly ground black pepper; ½ cup roughly chopped fresh basil; For Assembling:; 12 oven ready (no boil) lasagna noodles (such as Barilla); 16 ounces shredded whole milk mozzarella cheese; ¼ cup grated Parmigiano-Reggiano

Ingredients

(Servings: 8)

1 medium yellow onion, roughly chopped

5 garlic cloves, roughly chopped

2 medium carrots, roughly chopped

1 stalk celery, roughly chopped

3 tablespoons olive oil, divided

1½ pounds Italian sausage (bulk or removed from casing)

¾ cup dry red wine

1 (28 oz.) can crushed tomatoes

½ cup heavy cream

¾ teaspoon salt

¼ teaspoon freshly ground black pepper

2 teaspoons sugar

1½ teaspoons dried thyme

2 bay leaves

1 (15 oz.) container whole milk ricotta (about 1¾ cups)

3 oz. cream cheese

1 large egg

1 garlic clove, roughly chopped

¾ cup grated Parmigiano-Reggiano

¾ teaspoon salt

¼ teaspoon freshly ground black pepper

½ cup roughly chopped fresh basil

12 oven ready (no boil) lasagna noodles (such as Barilla)

16 ounces shredded whole milk mozzarella cheese

¼ cup grated Parmigiano-Reggiano

Classic Lasagna

Ingredients

For The Sauce

For The Ricotta Mixture

For Assembling

Steps

Nutrition Facts

Comments

Classic Lasagna

Ingredients

For The Sauce

For The Ricotta Mixture

For Assembling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts