Name: Roasted Peanut Kale Crunch Salad
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Kale Crunch Salad:; 4 large stalks kale, stems removed; half a head of green cabbage; 2 small fresno peppers, sliced; 1 cup peanuts, chopped; 1/2 cup chopped cilantro; 1/2 cup chopped green onions; Roasted Peanut Vinaigrette:; 1/2 cup roasted peanut oil; 2 tablespoons rice vinegar; 1 clove garlic; 2 1/2 tablespoons sugar; 1 teaspoon coarse kosher salt (more to taste); freshly ground black pepper

4 large stalks kale, stems removed

half a head of green cabbage

2 small fresno peppers, sliced

1 cup peanuts, chopped

1/2 cup chopped cilantro

1/2 cup chopped green onions

1/2 cup roasted peanut oil

2 tablespoons rice vinegar

1 clove garlic

2 1/2 tablespoons sugar

1 teaspoon coarse kosher salt (more to taste)

freshly ground black pepper

Roasted Peanut Kale Crunch Salad

Ingredients

Kale Crunch Salad

Roasted Peanut Vinaigrette

Steps

Nutrition Facts