Sour Cream Blueberry Pancakes Recipe
Prep
10m
Cook
20m
Total
30m
This sour cream blueberry pancake recipe combines the tangy flavor of sour cream with juicy blueberries for a delicious breakfast treat. With a hint of vanilla and a light, fluffy texture, these pancakes are the perfect way to start your day. Top with extra blueberries for a burst of fruity flavor.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 437kcal 21%
-
Fat 20g 30%
-
Saturated Fat 11g 55%
-
Carbohydrates 53g 17%
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Fiber 3g 12%
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Sugar 17g 34%
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Protein 13g 26%
-
Cholesterol 106mg 35%
-
Sodium 568mg 23%
Percent Daily Values are based on a 2,000 calorie diet.
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