Japanese Fruit Sandwich
Prep
10m
·
Total
10m
About This Recipe
This Japanese Fruit Sandwich recipe features sweet shokupan bread filled with whipped cream, apricot or apple jam, and fresh strawberries and kiwi. A delightful and refreshing treat, perfect for a light and satisfying snack or dessert.
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Ingredients
(Servings:
2)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Whipped Cream
Fruit Sando
Steps
View steps on hungryhuy.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,220kcal61%
-
Fat100g5%
-
Saturated Fat61g3%
-
Carbohydrates72g3%
-
Fiber7g0%
-
Sugar32g1%
-
Protein7g0%
-
Cholesterol340mg17%
-
Sodium240mg12%
Percent Daily Values are based on a 2,000 calorie diet.
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