Flan Recipe

Name: Flan Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 12
Ingredients: 3/4 cup granulated sugar; 1/4 cup water; 14 oz can condensed milk, preferably la lechera; 12 oz can evaporated milk, preferably Carnation brand; 1 3/4 cups heavy whipping cream; 1 1/2 Tbsp vanilla extract, preferably Mexican Vanilla Extract; 5 large eggs, room temperature; 1/4 tsp fine sea salt; Berries to serve, strawberries, raspberries or blueberries, Optional for garnish

Prep Time

30m

Cook Time

1h 30m

Total Time

This smooth and creamy flan recipe is made with condensed milk, evaporated milk, and heavy whipping cream for a rich and indulgent dessert. Topped with a sweet caramel sauce and served with fresh berries, it's a perfect way to end any meal.

Flan

Flan Recipe

natashaskitchen.com

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

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3/4 cup granulated sugar

1/4 cup water

14 oz can condensed milk, preferably la lechera

12 oz can evaporated milk, preferably Carnation brand

1 3/4 cups heavy whipping cream

1 1/2 Tbsp vanilla extract, preferably Mexican Vanilla Extract

5 large eggs, room temperature

1/4 tsp fine sea salt

Berries to serve, strawberries, raspberries or blueberries, Optional for garnish

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

515kcal

25%
Fat

27g

1%
Saturated Fat

16g

0%
Carbohydrates

54g

2%
Fiber

0g

0%
Sugar

52g

2%
Protein

10g

0%
Cholesterol

170mg

8%
Sodium

95mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

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Flan Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts